Ruth’s Chris Steak House Sizzles With Sips And Steaks

 In Food, Sponsored

Every day St. Louis’ foodies are faced with an increasing array of culinary choices as our burgeoning restaurant culture continues to push boundaries. As a result, finding the perfect upscale steak house experience is a meaty proposition. In a city filled with on-the-rise eateries, bistros and gastropubs serving up slender portions, Ruth’s Chris Steak House  provides  a wonderful dining environment that perfectly blends atmosphere, contemporary flavors and great service.

Now in its fifth decade of satisfying St. Louis customers, Ruth’s Chris Steak House is the perfect respite for a quick drink after work, a romantic evening or a great place for a nightcap with friends and family. Founded in 1965, it features two St. Louis restaurants, one Downtown (315 Chestnut St.) and another in the heart of Clayton (1 North Brentwood Blvd., Suite 150). Each location impresses by serving up finely aged USDA Prime beef, broiled in their trademarked 1800-degree oven and served on a plate heated to 500 degrees to ensure maximum zestiness.

Both centrally-located restaurants feature a robust menu featuring a choice of twelve custom-aged signature steaks, seared to perfection, smothered with butter and freshly chopped parsley and accompanied by alluring sides. This group is complimented with four new entrees and six salads. Both locales also offer sea bass, lobster, crab cakes and other seafood selections, as well as flavorful options for vegetarians. Ruth’s Chris Steak House also boasts an award-winning wine list representing over 200 labels from around the world carefully handpicked by experts. Whether it’s by the glass or served with a meal, these superb wines are carefully paired to match the desires of every patron.

Held every Monday through Friday, happy hour at both of Ruth’s Chris locations has become a go-to spot for mingling, loosening ties, letting hair down and jumpstarting nights out on the town. These gatherings, casual or intimate, are forged from the company’s New Orleans roots and form an essential component of their heritage of accompanying their steaks with finely crafted cocktails and seasonal classics made from freshly squeezed juices and premium spirits.

At night, Ruth’s Chris Steak House brings its festive neighborhood vibe outdoors for some relaxation, conversation and socializing on both location’s street-side patios. The result is a chic and cozy atmosphere that creates a wonderful ambiance amidst bustling nightlife. As the steaks sizzle and the drinks pour, the beat stays on the street with live music playing late into the night as revelers bask in groovy beats.

Ruth’s Chris Steak House is the perfect solution for those looking to make a big splash with their next private shindig, business meeting, conference or national event. Their catering services can accentuate any signature event with signature steaks, handcrafted cocktails, savory dinners and exemplary service at private dining rooms located at both locations.

Ruth’s Chris Steak House
Downtown St. Louis, Missouri
Clayton, Missouri
Visit Ruth’s Chris on Facebook.

 This post has been brought to you in part by the mentioned business. Thank you for supporting the companies that keep ALIVE growing.


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