How Kansas City entrepreneur and designer Jaclyn Joslin successfully steered her interior-design business through massive shifts in the industry, which have happened at a breakneck pace.
In the capitalist-driven world of artists vying representation in commercial art galleries or hoping to sell work to famous collectors, a space like Intuit is a welcome alternative.
This labor of love for the unexpected becomes a kind of art in itself—one of patience and resolve that, as Josef Harris puts it, “takes your whole life to practice.”
“Because I’m not from here, there’s still this dissonance with St. Louis. I’ll never understand it fully, but I truly don’t think anyone really does.”
After meeting at New York’s Blue Hill at Stone Barns, the duo has developed their own restaurant in St. Louis, Vicia.